WUNC featured Jeff Plumlee (E3P, Ph.D. candidate) and Dr. Fodrie (EMES, Biology) in an article as they celebrated the 50th anniversary of shark research with UNC’s Institute of Marine Sciences. Researchers tag sharks off the coast of Shackleford Banks to … Read more

E3P and Food Studies co-sponsored an event, “La oss lage mat!”, on Norwegian cooking on April 13th. Elisabeth and Victoria Bergquist, a cooking duo from Fredrikstad Norway, walked attendants through how to make the original and vegetarian versions of “Kjøttkaker,” traditional … Read more

E3P faculty member Michael F. Piehler works as UNC’s Chief Sustainability Officer, Special Assistant to the Chancellor for Sustainability, and Director of the Institute for the Environment (IE). Piehler helped detail Carolina’s new Climate Action Plan, which sets strategic initiatives … Read more

  Diamond Holloman, a Ph.D. candidate in Carolina’s Environment, Ecology and Energy program, is the first recipient of a post-Florence disaster relief grant from the Carolina Center for Public Service. She is investigating ways that communities of color in Lumberton, … Read more